My top 3 picks to celebrate Austin Beer Week

What in the hell is going on? Every time I turn around there is another reason to drink silly amounts of fantastic craft beer. A couple weeks ago it was the Texas Craft Brewers Festival, last week the Great American Beer Festival and next week its the Austin Beer Week with more tap draining events than you can shake a stein at. More than 45 breweries and brewpubs are participating with special keg tapings, tastings, tours and dinners. Silliness.

A couple of the absurdly awesome things to hit up are:

  1. The Banger’s Beer College: This is a series of sessions hosted by beer experts like Matt Abendschein of You Stay Hoppy Austin, Chip McElroy of Live Oak Brewing, Caroline Wallace of Bitch Beer, Ron Extract of Jester King, Josh Hare of Hops & Grain, John Brack of Austin Homebrew Supply, Chris Booth of Banger’s Sausage House & Beer Garden and John Sikes, Independence Brewery all teaching us about the beauty of various styles of beer. Bliss!
  2. The Uncle Billy’s Wild Game Brewer’s Dinner: Fresh from winning a Gold Medal at the Great American Beer Festival, the hot shot brewers are going to show their swagger by pairing five beers with five courses of Texas wild game at the Lake Travis Location on Thursday, Oct. 25. My mouth is watering already.
  3. The Austin Beer Guide Presents – Ultimate Fanboy Showdown Bike Pub Crawl: who can resist the potty-mouth bitches that write the fantastically awesome Austin Beer Guide? If you’re not a fanboy yet, one look into their dreamy eyes and you will be for life. Put on your skinny shorts, mess up your beard and straddle your single speed bike on Sunday, Oct. 21 for a ride you’ll never remember.

There are a ton more gut bustingly good events to check out all week. Drink up!

What are you drinking? 

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Matt McGinnis

As a marketing strategist for Pen & Tell Us, Matt McGinnis provides marketing, branding and communications counsel to food and beverage as well as other clients globally. He is also an avid beverage enthusiast, chronicling his interests as a Food & Drink contributing writer for CultureMap, as the Food & Drink columnist for Austin Man Magazine, and as a blogger for What Are You Drinking?. He is passionate about the wine industry having previously worked at a winery in Oregon and in wine sales. He has served as Guest Host of Sommelier Cinema at the Alamo Drafthouse, and is a Certified Sommelier in the Court of Master Sommeliers. His writing has been recognized as a Top 10 Food Blog by the Austin Chronicle in 2013 and 2014, with a 2011 Texas Social Media Award from the Austin American-Statesman.

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